Argentina is the owner of a rich tradition in beef production which is well-known all over the world.

Our cattle come from fields that have unique features that explain their permanent development: Wide expanses of fertile land free of contamination; ideal weather for the development of beef producing breeds and the inherited knowledge from breeders successive generations, make us the best option to offer worldwide the best Argentine beef

Strictly selected cattle

Our beef quality starts by the strict selection of cattle that come from our own fields in the so called Pampas Plains. They are reared and fed in wide natural meadows, rich in pastures

It can be said that only Argentine Beef is 100% natural due to feeding, industrial process and the assimilation time which is completely natural. Cattle are reared in open fields with natural pastures of high quality the time required to their fattening.

Conallison, top quality Argentine Beef to the World.